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NATRO-SAN
is a liquid hand disinfectant that has been formulated for the Food,
Catering, Hospitality, Hospitals and Nursing Home industries. It is
hypoallergenic and incorporates Aussan organic biocide that has
efficacy against all pathogens including fungi.
It us
used as a terminal sanitiser after washing hands. Effective emollients
in the product condition the skin and help to prevent irritation and
dryness.
NATRO-SAN
hand sanitiser will minimise the risk of cross infection and
contamination in many areas including:
o
Food manufacturing
o
Food processing
o
Meat Industry
o
Poultry Industry
o
Seafood Industry
o
Hospitals
o
Nursing
homes
The
single largest cause of food poisoning is bacterial contamination
transferred from operators hands to product. Swabs taken on door
handles, plastic curtains and work surfaces all show a high level of
pathogen contamination confirming the potential for cross
contamination from tactile contact.
NATRO-SAN
when applied at manufacturers recommended dosing levels will minimise
the risk of bacteria, fungi and virus on hands.
NATRO-SAN can continue to work for up to two hours
depending on water contact and the pathogen loading on surfaces.
The
active ingredient in NATRO-SAN is Aussan, a safe,
non-toxic, organically derived biocide that will minimise the
possibility of cross.
Bacteria of concern to the food industry include:
-
Campylobacter
-
Legionella
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Listeria monocytogenes
-
E-coli
-
Salmonella
-
Vibrio cholerae
NATRO-SAN
should be the preferred solution where there is any possibility of
tactile cross contamination of these pathogens.
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Aussan has an inhibitory action on bacterial activity and in conjunction
with the iso-propul alcohol NATRO-SAN has an efficacy that is
both immediate and long term.
HOW NATRO-SAN WORKS
NATRO-SAN is a contact sanitiser which initially kills surface
bacteria and then breaks down the biofilm of the more stubborn
pathogens allowing cell penetration and the destruction of the
bacteria. Unlike NATRO-SAN most sanitisers kill the pathogen by
toxic poisoning leaving a residue on surfaces that in turn becomes a
contaminant. These residues may have an adverse effect on the user and
the product over time.
GENERAL APPLICATION
Using a 2.5ml / 3ml dispenser unit; apply one pump of product onto
palms of hands. Simply rub in lightly, particularly around nails and
between fingers. Allow hands to air-dry by evaporation. This will
normally take less than 30 seconds. Initially the hands may feel
sticky, however this stickiness will go as evaporation occurs. If you
use more than the recommended dose the drying time may take a little
longer.
After drying NATRO-SAN will not become slippery if water comes
into contact with hands. It is safe to use in areas where moisture
occurs.
AREAS OF APPLICATION
A NATRO-SAN dispenser should be placed next to each wash basin.
Dispensers should also be located in kitchens, toilets and entry
points to production areas, Use should not be restricted to processing
areas as both office and logistics personnel enter and leave areas
where cross contamination can occur. Positioning of dispensers should
relate to hazard points for cross contamination as well as normal
hygiene protection points.
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